
gelateria near Silk Museum Abbadia Lariana


Private cooking school at the restaurant Salice Blu in Bellagio with multi-awarding winning chef Luigi Gandola (Best Chef of Lombardy in 2005, Champion of Mediterranean Cuisine in 2004-2008, Prix Culinaire Taittinger Italian finalist in 2006-2009,...
2015 Certificate of Excellence winner by TripAdvisor. This is a must stop for ice cream lovers visiting Varenna!...
Overlooking the beautiful Lake Lugan located within the historic landing of Piazza Roma. The combination of the experience of 50 years of homemade ice cream made only with fresh and natural Ticino, including a passion for Sicilian sweets and ideas...