Private cooking school at the restaurant Salice Blu in Bellagio with multi-awarding winning chef Luigi Gandola (Best Chef of Lombardy in 2005, Champion of Mediterranean Cuisine in 2004-2008, Prix Culinaire Taittinger Italian finalist in 2006-2009,...

For some years now we’ve been offering this novel and interesting opportunity, making a great addition to your holiday. Within the walls of this family-run traditional Italian restaurant, you’ll learn how to make pasta the authentic way: your own...

Experience cooking guided by an experienced housewife teaching you how to prepare a perfect traditional meal for your family and friends the Italian way. Join Daniela to go grocery shopping in food boutiques in the old town of Bellagio. Then make...

Recipe for delicious crunchy biscuits, quick to make and suitable for any occasion! If you want to participate in a live lesson with our Chef, come to Crotto Gittana, on Como Lake. Of course, you’ll taste all the dishes made! Look on each lesson for...

Casa Brenna Tosatto is in Campo di Lenno, situated on the western branch of the Lake Como, an area which offers wonderful natural landscapes and rare examples of architectural and artistic history. Here you can learn the art of cooking with...