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Myo Japanese Cuisine is not just a Japanese restaurant: it drives you in a sensory experience. The attention to detail is the conductive element between the Japanese rigor and imagination Italian / Mediterranean cuisine. Myo serves traditional recipes such as sushi and sashimi, innovative dishes and a selection for vegetarians and gluten-free. To guarantee maximum freshness of the ingredients, food is kept in accordance with the regulation EC 853/2004 to prevent the formation of unfriendly bacteria.